Sam’s Choice Gluten Free Classic White Bread
Test #: 2 of 2
Test Method: GlutenTox Sticks Plus 3 ppm
Test Sensitivity: 3 PPM
Performed: October 2, 2019
Test Result: Gluten content under 3 PPM
(Result as indicated by test kit. Gluten content in PPM is an approximation)
This is the second gluten test performed on Sam's Choice Gluten Free Classic White Bread. I ran this test on October 2, 2019 using a GlutenTox Sticks Plus test kit. For this test, I used a sensitivity level (detection limit) of 3 PPM. Therefore, the test was meant to determine whether this product's gluten content was above or below 3 PPM.
The test, in this case, yielded a gluten free result. Due to the fact that the sensitivity level was at 3 PPM, that implies that this product likely contains less than 3 PPM of gluten.
Based on this, it appears that this sample of Sam's Choice Gluten Free Classic White Bread contained significantly less gluten (if any) than the FDA's established 20 PPM threshold. This, combined with the presence of GFCO certification, indicates that this product should be safe for most people with celiac disease or gluten sensitivity.
Please keep in mind that the information on this page represents the result of a single gluten test. For more complete information on this product's gluten-free status, including the results of any additional tests that may have been done, I recommend that you visit its Product Page.
Product Page for a summary of all tests that have been performed.NOTICE: This page represents a single gluten test for this product. One test may not accurately represent its true gluten-content. If additional tests have been performed, they will be shown below. You can also visit this item's
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